About Us · Oliva Restaurant

About Oliva Restaurant Corfu

Modern Greek and Mediterranean cuisine with local products, fresh seafood and sea view atmosphere in Nissaki.

Founded in2021

The story

Tradition, technique and contemporary hospitality.

Since 2021, Oliva has operated as a carefully shaped dining space in Nisaki. The kitchen is built on Greek references, handmade preparations and dishes that balance familiarity with detail.

Tradition, technique and contemporary hospitality.
01

Ingredients

Careful sourcing and flavours that do not need excess.

02

Greek foundation

Recipes and memories of Greek cuisine, handled with a present-day point of view.

03

Experience

Space, service, food and wine work together as one restaurant experience.

Clean flavour, calm technique and Greek culinary memory.

Food philosophy

Clean flavour, calm technique and Greek culinary memory.

Oliva’s philosophy is simple: every dish should have a clear reason to exist, read naturally and allow the ingredient to remain visible. The result is Greek, contemporary and immediately recognisable.

Nisaki · Corfu

Discover Oliva’s cuisine.

View the menu, choose the experience that suits your evening and reserve your table.